Blunts are one of the most popular ways of smoking cannabis, and sharing a blunt in a smoking circle is a classic smoke sesh.
However, the perfect blunt has to combine well-ground dry herb, a high-quality blunt wrap, and a tight roll for a slow burn.
In this blog post, we'll go through everything you need to know about blunts, where to get the best materials to roll, and, of course, how to roll a perfect blunt.
Let's get started!
A blunt is a popular method of consuming cannabis, where you wrap ground herb inside a cigar or cigarillo paper. Blunts are typically larger and thicker than joints, and they can be made from emptied-out cigars or pre-packaged blunt wraps. While joints use thin papers that aim to change the flavor as little as possible, blunts use thicker paper made to burn slowly and enhance the flavor of your herbs.
While traditional blunts are defined by the distinct flavor imparted by the tobacco leaves used in cigarillos, an increasingly popular option is to use tobacco-free hemp wraps, ideal for those seeking a nicotine-free experience.
The term "blunt" is derived from the well-known cigar brand "Philly Blunt," which remains a favorite among blunt enthusiasts. The origins of the blunt can be traced back to the Caribbean, and gained popularity in the United States, particularly New York, during the 80s and 90s.
Nowadays, with legalization becoming more and more common, more people are coming back from their local dispensary with everything ready to start rolling blunts and enjoying a smooth and relaxing smoking experience.
Blunts and joints are two common methods of cannabis consumption, each with its unique characteristics. Blunts, as mentioned earlier, involve wrapping cannabis in cigar or cigarillo paper, sometimes adding tobacco to the mix.
Joints, on the other hand, are rolled using thin, typically white or light brown rolling papers and contain only ground cannabis.
Joints are usually smaller and burn faster, while blunts are larger and burn slower, making them perfect for group settings.
Rolling a blunt correctly will take some practice, but once you have it down, you'll never want to smoke any other way. Plus, the thicker papers can make them easier to roll than a simple joint.
Here's a step-by-step guide on how to roll a blunt:
Here's what you'll need:
Start by grinding up enough dry herb to fill the blunt wrap. While the amount depends on the size of your blunt wrap, a typical blunt will hold anywhere from 1.5 - 3 grams. Any less, and you're smoking mostly paper, so you might want to roll a joint instead.
Select your preferred blunt wrap, whether a tobacco leaf wrap, cigarillo, hemp wrap, or something else. If using a cigar, empty the inner contents, leaving just the leaf wrap, and roll it out flat. If using a pre-packaged wrap, simply roll it out flat.
Lay the wrap flat and evenly distribute your ground dry herb along its length. The amount you use will depend on your preference and the size of the wrap, but avoid overfilling to prevent difficulties in rolling.
Squeeze the blunt between your fingers at the mouthpiece end, shaping the dry herb into a cylindrical form while keeping it as tightly packed as possible. Be sure to wet the rolled-out end of the blunt wrap with water or saliva to ensure it will seal properly once the roll is complete.
Tuck the bottom end of the wrap over the opposing end and carefully roll up the blunt. The goal is to create a cylindrical shape with the herb enclosed.
Once the wrap is rolled around the herb, use a small amount of moisture (lick the edge or use a damp cloth) to moisten the inner edge of the wrap to seal the blunt.
Hold the blunt a few inches from a lighter flame and move it forward and backward (be careful not to light or burn it) while also rotating it to ensure it's entirely dried out. You can also let the blunt crisp in the sun for about ten minutes.
Now it's time to enjoy your smoke session! Light up one end and inhale from the other. Remember to take your time and savor the experience.
Here are a few tips and tricks for rolling blunts:
Here are the answers to common questions on rolling and smoking blunts:
Uneven burning in a blunt can be caused by a myriad of reasons, like poor packing, imbalance in moisture content, rolling technique, lighting method, wrap quality, and airflow. If you want an even burn, make sure that the cannabis is evenly and tightly distributed inside the blunt, avoid overly dry or moist cannabis, practice even rolling, light the entire surface evenly, use quality wraps, and maintain proper airflow within the blunt.
The amount of dry herb a blunt can hold will depend on the size of the blunt wrap or cigarillo paper used. On average, blunts can hold anywhere from 1.5 to 3 grams of cannabis, but this can vary widely based on personal preference and the size of the wrap. Some cannabis enthusiasts prefer larger blunts for a longer and shared substantial smoking experience, while others like smaller ones for a quicker solo session.
Yes, storing a blunt for later use is possible, but it may not taste the same after a while. Blunts tend to lose their flavor and freshness quickly once lit. If you want to save a partially smoked blunt, extinguish it carefully and wrap it in an airtight container to minimize exposure to oxygen. However, keep in mind that the flavor and quality of the blunt may degrade over time, and it's usually better to finish a blunt in one session for the best experience.
Many blunt-rolling enthusiasts recommend Swisher Sweets for newcomers, as they are easy to split and roll. Hemp wraps also avoid the nicotine content found in some cigarillo papers. However, the best wrap for you ultimately depends on your personal preferences, so feel free to experiment with different options to find out what you like the most.
The time it takes to roll a blunt can vary depending on your experience and skill level. On average, it might take anywhere from 5 to 15 minutes to roll a blunt. Beginners may take a bit longer as they become familiar with the process, while experienced rollers can complete one more quickly. As with everything, practice makes perfect!
- published by DankStop